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The University of Guelph is celebrating Food Day Canada early by bringing the Guelph community together! Get a taste of local cuisine in our Food Day Canada chef cookoff, shop through the marketplace of UofGl food businesses, listen to live music, and purchase food from the Gryph n' Grille food truck’s exclusive Food Day Canada menu! There will also be exhibits showcasing food-related research and activities taking place at the University of Guelph. All registered participants will receive: - FREE scoop of Four All ice cream
- FREE samples of dishes from the chef cookoff.
The U of G Marketplace will include food items available to purchase from: We encourage all patrons to bring a picnic blanket and a water bottle to stay hydrated with the Guelph Water Wagon (we will not be providing water bottles)! Children are welcome to attend this event. About Food Day Canada Food Day Canada (FDC) was originally created by Anita Stewart, the University of Guelph’s former Food Laureate. This year Food Day Canada takes place on August 5, 2023. Food Day Canada is a chance for all Canadians to join in on one massive celebration in praise of our food producers, our chefs and researchers, and our home cooks. The mission is to actively promote the growth and study of Canadian food culture. The University of Guelph & Food Day Canada The University of Guelph is Canada’s Food University. We train future leaders of food and conduct research in agriculture, food science and food business. The University of Guelph, Arrell Food Institute, the Ontario Agricultural College and the School of Hospitality, Food and Tourism Management at the Gordon S. Lang School of Business and Economics are partners in Food Day Canada. This event is hosted by Arrell Food Institute, if you have questions about the event, please contact afievents@uoguelph.ca . https://www.eventbrite.com/e/food-day-canada-showcase-a-university-of-guelph-celebration-tickets-645428462907#:~:text=This%20year%20Food%20Day%20Canada,study%20of%20Canadian%20food%20culture
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